Nihongo Salon 「にほんごで はなしましょう！」
Let's enjoy free talking in Japanese from both inside and outside of Kokorotalk.
May 24 (Sunday)--- 9:00-9:50 (Japan Time)
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＊おすすめは？
Asking what is recommended at a soba (buckwheat noodle) restaurant.
Ａ：すみません。メニュー おねがいします。
Excuse me. Could we have a menu?
Ｂ：はい。どうぞ。
Yes, here you are.
Ａ：Ｃちゃん、何(なに)を 食(た)べる？
C-chan, what are you going to eat?
Ｃ：そうねえ、何(なに)が いいかなあ。私(わたし)は てんぷらそばに するわ。
Well, I wonder what is good. I'm going to have the Tempura-soba.
Ａ：すみません。おすすめは 何(なん)ですか。
Excuse me, what do you recommend?
Ｂ：さんさい、つきみ、きつね、ぜんぶ おいしいですよ。
This shop's sansai, tsumimi, and kitsune soba (and all their other sobas ) are delicious.
Ａ：「つきみ」って なんですか。
What is "tsukimi"?
Ｂ：「つきみ」と いうのは、生(なま)たまごの そばです。
Tsukimi is soba noodles with raw egg.
Ａ：じゃあ、ぼくは つきみにします。それから ビールも おねがいします。
Then, I'll have tsukimi and a beer.
Ｂ：Ｃちゃんも ビールを 飲(の)む？
C-chan, are you ging to drink beer?
Ｃ：ううん、私(わたし)は 飲(の)まないわ。
No, I don't drink.
Ａ：じゃあ、てんぷらそばを １つ(ひとつ) と つきみそばを １つ(ひとつ)と ビール を１本(いっぽん) おねがいします。
Well, one tempura-soba, one tsukimi-soba and one bottle of beer please.
